Primeurs

Graceful
power

Primeurs 2O25

The 2025 vintage
is defined by precision and control.

Early budbreak, combined with the vine’s naturally moderate fertility, led to low yields, promoting remarkable concentration and great purity of expression.

Flowering was swift and perfectly uniform, taking place under ideal conditions and revealing strong qualitative potential.
From mid-June onward, a prolonged period of drought set in.

Thanks to soils that had been deeply replenished in previous vintages, the vines demonstrated exemplary resilience.

Veraison, both early and even, progressed smoothly, ensuring homogeneous ripening of the grapes.

SPRING

The summer, alternating between bright days and cool nights, provided optimal conditions for slow and balanced maturation.
The grapes retained outstanding aromatic freshness, with finely textured tannins and naturally harmonious balance.

From August 20, analyses confirmed the vintage’s precocity, supported by vibrant acidity and moderate alcohol levels.

Late-August rainfall, which had no impact on the small, concentrated berries, allowed harvesting under typically Bordeaux weather conditions.
Picking took place from September 8 to 25, with a confidential yield of 25 hl/ha.

Vinifications proceeded with great fluidity, favoring gentle extraction and macerations not exceeding 20 to 25 days, in service of tannin finesse.

HARVEST

The wines reveal a deep color, brilliant aromatic complexity, precise fruit, and remarkable freshness, supported by silky tannins.

TASTING

Combining density and elegance, the 2025 vintage asserts a classic, refined Bordeaux profile—gracefully powerful and unexpectedly so, given the decidedly luminous nature of the year.

Château Lascombes

Grand Vin – Margaux
Second Grand Cru Classé en 1855

Millésime 2025

Blend

60% Cabernet Sauvignon, 35% Merlot, 5% Cabernet Franc et Petit Verdot.
From historic terroirs of the Château.

Harvest

From September 8th to 25th.
Hand harvesting in several passes,
according to the level of maturity of the plots.
Meticulous sorting in the vines and in the vatroom.

Winemaking

Gentle vinification by infusion.
Maceration period from 20 to 30 days.
decided by daily tastings.

Alcohol content

13.5% vol.

Yield

25 hl/ha

Ageing

In barrels, casks and amphoras.

Chevalier de Lascombes

Margaux

Millésime 2025

Blend

70% Merlot, 27% Cabernet Sauvignon, 3% Petit Verdot.
From the satellite plots of the Château.

Harvest

From September 8th to 25th.
Hand harvesting in several passes,
according to the level of maturity of the plots.
Meticulous sorting in the vines and in the vatroom.

Winemaking

Gentle vinification by infusion.
Maceration period from 20 to 30 days
decided by daily tastings.

Alcohol content

13.5% vol.

Yield

25 hl/ha

Ageing

In barrels, casks and amphoras.

Unfortunately, you cannot access this website because you are not of legal drinking and purchasing age.